Comments on: Kumquat Jam Recipe https://wonkywonderful.com/kumquat-jam-recipe/ Whole Food for the Whole Family Tue, 23 Sep 2025 10:11:11 +0000 hourly 1 By: Patty Suiter https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-10729 Sun, 27 Feb 2022 19:41:29 +0000 http://wonkywonderful.com/?p=7460#comment-10729 I used this recipe today with a little over 8 cups of sliced kumquats. It filled 8 half-pint jars. Looks and tastes amazing! I gave them a 10 minute water bath and can hear the jars popping now. I’m excited to give them as gifts and keep some for myself of course !

]]> By: Anna Jean Roberts https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-10638 Fri, 31 Dec 2021 18:47:25 +0000 http://wonkywonderful.com/?p=7460#comment-10638 Nicole, I have a kumquat tree and it is loaded. Can this recipe be used for canning the jam?

]]> By: Nicole Harris https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-7355 Wed, 02 Jan 2019 14:48:26 +0000 http://wonkywonderful.com/?p=7460#comment-7355 In reply to Darrel Gratzer.

That is wonderful!

]]> By: Darrel Gratzer https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-7350 Tue, 01 Jan 2019 12:58:52 +0000 http://wonkywonderful.com/?p=7460#comment-7350 made your jam yesterday and ..wow! other than getting the seeds out it was very easy. now i know what to do with all the kumquats on my tree. i cooked them for about 37 minutes and it came out like the consistency of orange marmelade i have bought from the stores.

]]> By: Nicole Harris https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-6879 Tue, 06 Mar 2018 15:50:52 +0000 http://wonkywonderful.com/?p=7460#comment-6879 In reply to Janet.

Thanks for coming back to leave feedback from your experience 🙂

]]> By: Janet https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-6873 Sat, 03 Mar 2018 16:04:08 +0000 http://wonkywonderful.com/?p=7460#comment-6873 4 stars
Good recipe, but agree on the time. I could only go about ten minutes before it turned very thick and gooey. Thanks for posting!~

]]> By: Nicole Harris https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-6809 Thu, 01 Feb 2018 19:26:30 +0000 http://wonkywonderful.com/?p=7460#comment-6809 In reply to Becky.

Thank you for the feedback and tip!

]]> By: Becky https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-6807 Wed, 31 Jan 2018 23:12:34 +0000 http://wonkywonderful.com/?p=7460#comment-6807 3 stars
I made your jam. It tastes very good. The cooking times are way off, way too long. I did not use the vanilla because I forgot it, but that isn’t a problem. I cut thin circles like you, but they are still quite chewy. I think I will use the processor and make bits next time.

]]> By: Nicole Harris https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-5588 Sat, 02 Jul 2016 00:49:06 +0000 http://wonkywonderful.com/?p=7460#comment-5588 In reply to Paula Smith.

I have often found vanilla paste at TJ Maxx. Or you can order it from amazon >>> http://amzn.to/2997QAK

]]> By: Paula Smith https://wonkywonderful.com/kumquat-jam-recipe/comment-page-1/#comment-5586 Wed, 29 Jun 2016 21:31:12 +0000 http://wonkywonderful.com/?p=7460#comment-5586 where do you get vanilla paste??

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