Crab and Quinoa Salad Stuffed Avocados

 

These Crab and Quinoa Salad Stuffed Avocados are a wonderful way to eat healthy without losing that satisfaction.  This filling and flavorful meal is packed with nutritious ingredients!  Makes a great lunch, dinner or snack.

Crab and Quinoa Salad Stuffed Avocados - This fresh and healthy recipe that is full of flavor and gluten free!

I’m a huge fan of avocados, quinoa AND crab.  So I could happily eat these stuffed avocados everyday!

The crab and quinoa salad has a blend of tart lime juice and sour cream.  It is the perfect compliment to buttery avocados.

 I think the trick to eating {mostly} healthy is to find nutritious foods that you actually enjoy eating.  Don’t torture yourself by eating only celery sticks.  That is not a lifestyle.  You can’t live the rest of your life crunching on celery sticks!

You can have that balance of fresh, flavorful, satisfying and healthy.  It is about finding those nutritious foods that you WANT to eat not that you HAVE to eat.

I’m sort of on a tangent here.  I just loathe fad diets that have people eating only a few foods.  Or the worst, the diets that don’t allow you to eat fruits.  What?!?

It’s no way to live.  Especially when there are so many delicious and healthy foods out there to choose from, like these Crab and Quinoa Salad Stuffed Avocados!

Crab and Quinoa Salad Stuffed Avocados - This fresh and healthy recipe that is full of flavor and gluten free!

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5 from 1 vote
Crab and Quinoa Salad Stuffed Avocados - This fresh and healthy recipe that is full of flavor and gluten free!
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Crab and Quinoa Salad Stuffed Avocados
Servings: 4
Author: WonkyWonderful
Ingredients
  • 1/2 Cup Crab Meat lump or claw
  • 1 Tablespoon Fresh Lime Juice
  • Zest of 1 Lime
  • 1/8 teaspoon Sea Salt
  • 1/4 Cup Chopped Orange Bell Pepper
  • 1/2 Cup Cooked White Quinoa cook according to package instruction then refrigerate until cold
  • 2 Tablespoons Sour Cream or Plain Greek Yogurt as a substitute
  • 2 Avocados
Instructions
  1. Slice avocados in half lengthwise and remove seed. Carefully peel off skin.
  2. Mix all other ingredients together and serve crab & quinoa salad over prepared avocados.
Crab and Quinoa Salad Stuffed Avocados - This fresh and healthy recipe that is full of flavor and gluten free!

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Comments

  1. As I get older, I have begun to find an appreciation for seafood. I used to cringe at anything in the seafood isle of the grocery store, but now I will make salmon for dinner or order crab rolls at a sushi restaurant. This looks like something I would really enjoy. 😀

  2. I LOVE crab and I LOVE avocado so I’m positive I’d flip for these stuffed avos! Looks amazing!

  3. I’d love these babies for my lunch! I have the avocados and quinoa; just need the crab!

  4. Love what you said about finding healthy options you love and eating those. I need to give stuffed avocados a try soon.

  5. LOVE this! I’m so making it this weekend 🙂

  6. I’ve never stuffed an avocado before! I think these would make such an awesome, light & healthy lunch for tomorrow. Thanks for the idea

  7. Looks delicious!

  8. Love this Crab and Quinoa Salad Stuffed Avocados, chicken and beef are two of my favorate things, so i would love this recipe, it’s exactly what i will try tonight. Thank for sharing

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